St Georges Training Restaurant is your local choice serving up old-world classics to innovative gastronomy with an affordable menu changing seasonally to ensure the freshest produce.
In addition to the regular a la carte services, the restaurant hosts several special events throughout the year including our ever-popular high teas, our famed Masterchef dinners, and the fun-filled Cocktail evening.
Please see our calendar of events for details.
Our fully licensed restaurant boasts a wide collection of beers, spirits, and wines. Every service features a specialty mocktail and cocktail created by the students.
The restaurant provides a valuable opportunity for our hospitality students (both kitchen and front of house) to develop their skills and knowledge under live service conditions to paying customers.
Semester 2 - 2023:
Lunch: Seating between 12pm and 1:15pm with last orders for entree/main course items by 1:30pm
Dinner: Seating between 6:15pm and 7:15pm with last orders for entree/main course items by 7:30pm
Pricing from 15th November to 1st December 2023 (lunch and dinner pricing are the same):
2 courses $40
3 courses $45 (includes coffee/tea)
See our event pages for our special events.
Please call 03 9269 1577 to make a booking.
The maximum number of guests per table is ten people.
Bookings of 11 or more people will be required to dine using our set menu format.
We cannot accommodate group bookings above 12 people during Wednesday lunches due to low students group numbers this semester.
Service periods when the restaurant will not be trading to the public.
We are not trading for dinner on the following dates:
To fall in line with our liquor license conditions the following change to our loyalty program is necessary and will be active from Thursday 3rd August 2023 onwards.
The benefit to you for supporting our training programs is now one X complimentary three course meal, which may be redeemed at every eighth (8th) visit (special events excluded).
As we know many of you still hold cards from the current loyalty program scheme. We will honour that redemption offer until 24th November 2023.
Find all upcoming events and information related to St Georges Restaurant below and on our event pages.
2023 Events Brochure will be added soon.
Join us for a four-course dinner featuring executive chef, Telina Menzies - Product development extraordinaire, professional eater & all round trouble-maker!
Featuring Richard Maisano.
A five-course dinner featuring the talent, expertise, and craft of Richard Maisano, head chef and
owner of Masani Italian Dining and Terrace (Carlton). This masterclass in cuisine was accompanied by wine
carefully selected for each course.