Courses

Bachelor of Agriculture and Technology

Agronomy - International Students

HEPIBAT

Agronomy is the study of management in crops and pastures with a focus on sustainability and agricultural production. The world’s agriculture industry faces many challenges in the future with climate change, a growing world population, new technologies and changing resource conditions.

Our Bachelor of Agriculture and Technology majoring in Agronomy focuses on innovative solutions to current and future industry issues making this an exciting and ever-changing career path.

Delivery

Learn while you work! We offer a flexible delivery program in this major with online self-directed learning, workshop events and virtual evening classes. As us how this works.

Be Prepared

Learn to apply theory and practice within the agriculture industry and prepare for your career within the areas of:

  • food production industries
  • farming
  • agribusiness and marketing
  • quality assurance
  • rural business management

Modern facilities in a rural setting

Our commercial-standard properties at Epping and Yan Yean provide industry specific facilities including:

  • a commercial 600 ha mixed farming operation demonstrating mixed pasture and broadacre cropping
  • cattle, sheep and pasture production facilities
  • Australia’s best facility for teaching butchery and meat processing

Be inspired by our team of skilled, dedicated and passionate practitioners who work closely with you and provide knowledge for a successful career in the agriculture industry.

Recognition of Prior Learning (RPL)

You can seek RPL where your work or qualifications of an advanced and related nature have been undertaken. Academic Credit is granted on a case-by-case basis, according to our Academic Credit policy and associated procedures. Applications for Academic Credit will be assessed by relevant Melbourne Polytechnic academics and where appropriate, industry experts.

Contact

For any additional information on the Bachelor of Agriculture and Technology, majoring in Agronomy, please contact an Education and Careers Advisor (ECA), on 03 9269 8400, or send an email.

International Students

Code

HEPIBAT

CRICOS Code

070935F

Campuses

EPPING

Duration

Full-time: 3 years

Modes of Delivery

Face-to-face, Flexible

Fees

  • Tuition fees per semester: $11250
  • Tuition fees per year: $22500
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Entrance Requirements

  • Academic: Australian Year 12 or equivalent, to include mathematics, and one of either chemistry or biology, OR
  • satisfactory completion of a Diploma course in Agriculture (or equivalent), OR
  • mature age applicants (21 years of age or over) relevant industry experience defined as professional industry engagement for a minimum of two years and demonstrated capacity to undertake work at degree level. Supporting document to include a CV with at least 2 supporting written references
  • English: Academic IELTS 6.0 overall, with no individual band below 5.5, or Pearson PTE Academic 50 overall with no individual communicative skill below 42, or recognised equivalency
  • Note:All applicants must complete a phone or skype interview as part of the selection process

Assessment Methods

Subjects are assessed in a variety of ways including exams, practical exercises, case studies, demonstrations and assignments

Materials

You will be required to purchase textbooks and notes, book lists will be provided at course induction or class enrolment by the teaching department

Pathways to further study

On successful completion you could consider going on to post graduate study, particularly a Masters degree in Agriculture

Career Pathways

As a graduate you could expect to gain employment in all aspects of the Agriculture/Agronomy industries

Enrolment Intake

  • February
  • July
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